Back To Menu
4

Brunch Menu - Brunch
The Rustik Fork Eatery

Wagyu Surf & Turf Benny

$38

House-Made Kale & Carrot Croquette | 100% Grass-Fed Australian Wagyu Filet | Local Free-Range Eggs, Wild Caught Shrimp & Organic Asparagus & Hollandaise Served with Rustik Breakfast Potatoes

Meat Temperature:Rare Medium Rare Medium Medium Well Well Done
Egg Preparation:Over Easy Over Medium Over Hard Scrambled Poached
Brunch Additions & Substitutions:Add Fried Egg +$2Add Bacon +$3Add Sausage +$3Add Chicken Apple Sausage +$4Add Avocado +$2.50Sub Sweet Potatoes +$2Side Ranch +$1Side Ketchup
CFNew!SFGF
Order Online

Photo Gallery